Gluten Free, Non-GMO

TASTES GREAT ON: The whole dang hog. Also delicious as a garnish for potato salad, macaroni salad, coleslaw, and in baked beans and casseroles.

FLAVOR PROFILE: Our sweet and sassy blend of brown sugar, paprika, and herbs create a satisfying Southern flavor profile welcome at any barbecue.

INGREDIENTS: Brown sugar, salt, paprika, spices (including black pepper, cumin, cayenne pepper, rosemary and bay leaves), mustard seed, molasses powder (molasses and IP maltodextrin) and not more than 2% tricalcium phosphate added to prevent caking.